The story of Zaiza international was seasoned to life in 2005 by Shakeela Farook Falih and Ibrahim Falih, with the utmost passion and delight from the four walls of their home in to the world of limitless possibilities, and in to the homes of thousands of people around the globe. Initially starting out as small scale spice distributors in the beautifully diverse land of Sri Lanka, known for its famous quality of teas, spices and coconuts, their greatest epiphany was realizing this trade was rooted in their blood all along. Today, with the love, trust and dedication put in to this company by Shakeela and Falih, their ultimate chapter begun, where Zaiza international now supplies a range (about 100 different varieties) of high quality products to a global market where satisfaction is a guarantee.
Our core activity is producing a wide range of sustainable organic agricultural produce for human consumption. Currently our main products in harvest are cinnamon and pepper with yields twice a year.
From spicing up meals in our own home, to others homes one home at a time, to spicing it up for thousands of happy customers around the globe, our quality and variety of exotic flavors only grew from great to exquisite! We’ve always loved enhancing the quality of life for people by sharing our exquisite selection of flavors, which is why as founders of Zaiza international; we continue to express our gratitude to the true heroes of our story: our loyal customers.”
